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This will fast become a winter favourite.

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Macedonian recipes and Macedonian food

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Macedonian peppers 'Luti Piperki'. Kat says tapping into her deeply embedded passion for food preparation and entertaining as well as growing up with a strong background in Macedonian cuisine, provided her with great personal resources to eventually run a successful catering company in LA for many years.

MEMORIES OF MACEDONIA ~ MEKICI (Macedonian Fried Dough / Donuts)

Cooking together with her father, says Kat, helped build on a tradition that she and husband Oliver maintain today. Kat Nitsou says it took 6 years to write her book and each recipe was tested 6 times before publishing. She says her training as a chef allowed her to put forward her own take on Macedonian food.

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Being health conscious and knowing how to get the best from ingredients, Kat says the recipes contained in Macedonia Recipes from the Balkans, are a healthy alternative and offer a more subtle Macedonian palette. Signout Register Sign in.

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